Red Dirt Road™, our premier BBQ dry rub, offers an unparalleled sensory experience, tantalizing both taste and smell. With its blend of sweet and savory flavors, coupled with a subtle heat that surprises at the end, it turns each bite into a thrilling taste adventure. Discover why it's fast becoming the go-to rub for BBQ aficionados, restaurants, butchers, and catering professionals. This rub's remarkable versatility covers all your BBQ necessities. Crafted from hand-selected spices, Red Dirt Road is gluten-free and devoid of MSG, additives, or artificial colors, ensuring only the finest for your meats. Elevate your culinary creations and delight your taste buds by choosing Red Dirt Road for your next BBQ. With its unmatched versatility, it's perfect not only for meats but also enhances seafood and potato salad, ensuring a feast of flavors in every dish.

Size / Info

Our pint jar contains 11oz net wt of spice. We also offer other sizes including 22oz quart jar, 2 lb re-seal-able stand up zipper pouch bag, 5lb containers, and 25 lb bag in box. Since there are no fillers or anti-caking agents so we recommend keeping it stored in a dry cool place and shaking it well before each use. Made with pride in Ozark, MO. Don't forget to like us on Facebook and please be sure to let us know what you think by leaving a review. Thank you!

Ingredients

Ingredients: Brown Sugar, Salt, Cane Sugar, Chili Powder, Paprika, Cinnamon, Garlic, Celery Seed, Onion, Cayenne, Black Pepper, Cumin, Turmeric

Uses

Suggested uses: Ribs (Pork & Beef), Tri-Tip, Venison, All Pork (chops, shoulder, ham, bacon), Pop-Corn, Devil Eggs, Brisket, Corn on the cob, Chili, Chicken, Salmon, Burgers,